Friday, 8 November 2013

What the Huh!?! (Eh Apa Dah!?!)

To the One who leaves a nasty comment on my Chicken Kurma post! 

I blog about cooking because I want people to enjoy food the way I do.  I blog about cooking because I have younger sisters who would be married in the near future and would need to cook for their husbands and families.  I blog about cooking because there are so many ways to cooking one dish and maybe someone somewhere wants to try to cook a particular dish using a new recipe.  I blog about cooking because there are so many other youngsters out there who might want to learn how to cook.  I blog about cooking because I think I have something useful to offer to others out there.  I blog about cooking because there are mothers, wives, sisters, daughters and some men out there who may benefit from the recipes that are being posted on my blog.  I blog about cooking because yes, I do know how to cook and I like to cook!  What is wrong with that?!
And my blog is in English?  What is wrong with English?  It is a universal language!  Not everybody who eats Malay food speaks Malay. Most Malays can read in English.  There are many other cooking blogs that share recipes in the Malay language.  My blog is for those who want to learn Malay cooking but could not read in Malay and for other Malays who want to check out new recipes.  Google translations sometimes make it more confusing than reading the original language! 
What is wrong with me?  I don’t care if I get famous or not so long as my blog is of some use and purpose to the few who appreciate it.  I appreciate my own blog very much.  Makes me proud of how much good food I have eaten…and what a beautiful supermodel I am...hehe!  ;p (dear hater, don't be jealous!) If you want to know how much of a supermodel I am, let's meet up and be friends. You can try and carry me. He he... 

My blog is for me to record my own kitchen-ing experiences which is meant for me to read.  It still can be of some help and use for those who need it.  If no one wants to read the blog, then don’t.  I don’t mind being the only one who reads it.  Still am thankful for the 18,000 over page views!  I am doing better than I ever thought I would ever did.  My sisters will read my blog when they need to cook one day.  I know I leave something behind to be read or maybe just stared at during sob-sob stories when I finally die someday.  I do what makes me happy!  If you are not happy, go and buy some chocolates and stuff your mouth with it.  Just put yourself to some good use.  Stop trying very hard to make me miserable because you ain’t gonna!  I am still going to do what I have been doing no matter what!
Before you leave a nasty comment on my blog, ask yourself if it is really necessary.  Be my friend and get to know me.  Don't be mean.


5 comments:

  1. hai salam sis....nama saya yati..saya suka dgn blog ini sebab membantu saya ya lah pening hari-hari nak fikir masak apa dan lagi pun bab masak tak lah pandai sangat....saya sudah mencuba resepi yang kak kongsikan...terima kaseh dan sedap...biasa lah kak manusia ni tk ada yang sempurna dan ada je yang iri hati...sabar je lah kak ya...salam perkenalan..

    ReplyDelete
    Replies
    1. Salam Yati.

      Ribuan Terima Kasih yang tak terhingga kerana sudi memberi komen yang amat menggalakkan dan menggembirakan hatiku yang sedang gundah gulana nih... dek komen kawan kita yang mungkin tengah frust menonggeng. Alhamdulillah, inilah kepuasan bagi seorang blogger yang baru seperti saya apabila ada orang yang menghargai apa yang saya kongsikan walaupun tak sebanyak mana dan saya dapat memberi manfaat.

      Salam perkenalan dan terima kasih sekali lagi kerana sudi datang menjengah blog saya ini.

      Enjoy your time here!

      Delete
  2. This blog is full of creative and innovative ideas. I enjoy reading your posts so much. Terima kasih kerana tidak lokek ilmu. semoga Allah sahaja yang akan membalasnya.
    Saya juga ingin minta keizinan serta dihalalkan... sebab saya tercopy content cara masak nasi lemak tanpa saya sedari ianya terlarang. Harap maaf.

    ReplyDelete
    Replies
    1. Dear Tahu Sumbat,

      Thank you for the kind words and compliments.

      Thanks for being honest about it. Saya maafkan. Kalau anda copy content dari blog saya ini, memadailah kiranya jika anda letakkan link entry ataupun "backlink" semula ke content asal di blog saya ni ya. Are you a blogger too. Would love to visit your blog.

      Thanks again for enjoying my blog.

      Delete
  3. Thank you so much Tilah. By the way...I'm not a blogger. I like to surf the net looking for "real food" recipes. I stumbled into your blog by chance...only to find....this is a bloody good blog. Terima kasih Tilah....akhirnya dapat juga temui apa yang saya cari2....Keep on your good work. I'll always be back for more of your fresh ideas...


    ...o

    ReplyDelete

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